Goods & Services
Class 29:
Foodstuffs and beverages in this class prepared for human consumption; meat, poultry, fish and game, including hamburger patties, meat extracts; preserved, dried and cooked fruits and vegetables; potato and onion products included in this class; vegetable patties; eggs, milk and milk products; dairy products in this class; edible oils and fats; preserves, pickles and relishes; jams, jellies and fruit sauces
Class 30:
Foodstuffs and beverages in this class prepared for human consumption; hamburgers and sandwiches; coffee, tea, cocoa, coffee substitutes; sugar; flour and preparations made from cereals, biscuits, bread, pastry and confectionery; ices; salts included in this class, pepper, mustard, sauces, spices, vinegar, baking powder, yeast; salad dressings
Class 42:
Restaurant services; catering services; take away, fast food and self service food outlets; cafes, cafeterias, canteens and snack bars; provision of food and beverages; licensing of intellectual property
