Goods & Services
Class 5:
Dietetic foodstuffs and substances for medical and clinical use; food and nutritional substances for babies, children and patients; food and nutritional substances for breastfeeding mothers for medical use; nutritional supplements for medical use
Class 29:
Vegetables, fruit, meat, poultry, game, fish and seafood, all these products also in the form of extracts, soups, jellies, spreads, preserves, cooked meals, all deep-frozen or dehydrated; jams; eggs; milk, cheese and other soya-based preparations; edible oils and fats; protein preparations for food purposes
Class 30:
Coffee, coffee extracts and coffee-based preparations; coffee substitutes and artificial coffee extracts; tea, tea extracts and tea-based preparations; cocoa and cocoa-based preparations, chocolate, chocolate products, confectionery, sweet products; sugar; natural sweeteners; bakery products, bread, yeast, pastry articles; biscuits, cakes, desserts, puddings; edible ice, products for preparing edible ices; honey and honey substitutes; breakfast cereals, rice, pasta, rice-, flour- or cereal-based foodstuffs, also as cooked dishes; sauces; products for flavouring or seasoning foodstuffs, salad creams and dressings, mayonnaise
Class 32:
Mineral water and other non-alcoholic beverages, syrups, extracts and essences for making non-alcoholic beverages; fruit and vegetable juices
