Goods & Services
Class 8:
Dinner ware including knives, forks, spoons
Class 18:
Bags including shopping bags
Class 21:
Thermally insulated containers for food and beverages; mugs; crockery made of glass; glassware including drinking glasses; crockery including disposable crockery made of plastic, paper and polystyrene
Class 24:
Linen, napkins; tea towels; place mats and coasters in this class
Class 25:
Clothing including aprons
Class 29:
Milk and milk products; eggs; meat; sausages; fish; seafood; poultry; preserved, dried and cooked fruit; fruit jellies and compotes including cranberry sauce; jams; nuts; soups; cheese; edible oils including olive oil; butter including brandy butter; stir fry vegetables; pre-cooked meals in this class including stir fry prepared meals
Class 30:
Coffee; tea; flour and preparations made from cereals; bread; biscuits; cakes; pastry; pies including mince pies; confectionery including chocolates, truffles and candy; chocolate mousse; sauces (condiments); sauces including pasta sauces; spices; salad dressings; ice cream; puddings; quiches; sandwiches; instant and pre-packaged meals including pizzas; pizza bases; sushi, pasta; pre-cooked meals in this class including stir fry prepared meals
Class 31:
Fresh fruit and vegetables; olives; nuts
Class 32:
Beers; non alcoholic beverages including mineral, aerated and still water, syrups for making beverages
Class 33:
Alcoholic beverages including wine
