Goods & Services
Class 29:
Meat, fish, poultry and game, meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, eggs, milk and other dairy products, edible oils and fats, preserves, pickles
Class 30:
Coffee, tea, cocoa, sugar, chocolate, tapioca, sago, coffee substitutes, flour, gram flour, porridge and preparations made from cereals, pulses, broken grains, bread, biscuits, cakes, pastry and confectionary, ices, honey, treacle, yeast, baking powder, salt, mustard, pepper, vinegar, sauces, spices, food products for human consumption, sweets, snack and cereal food, ready to eat food products
