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Event description
Class Number: 30
Previous details
New details
Class Number: 30
Class Items: Buns, bread, bread rolls, shortbread and sandwiches, mixes for bakery products, bakery products, confectionery, desserts and puddings, tarts, scones, biscuits, cakes, pancakes, crackers, croissants, pastry and fillings, pastries, cookies, wafers, pies, preparations made from cereals, pastry for making cakes, prepared meals and spreads, pizzas, pasta, ice cream, water ices, and frozen confections, noodles, coffee, tea, cocoa and chocolate; all included in class 30
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