Australian Trade Mark Search

Goods & Services

 

Class 8:

soup spoons

 

Class 21:

soup bowls, not of precious metal; soup bowls; vegetable dishes

 

Class 29:

soups; soup mixes; soup concentrates; mixes for making soup; vegetables, dried; dried vegetables; soup, canned; prepared root vegetables; vegetable-based food; prepared vegetables; cooked meals consisting principally of meat and vegetables; fruit and vegetable salads; prepared meals consisting primarily of mushrooms; vegetable juices for cooking; vegetables, prepared; prepared meals consisting principally of vegetables; cooked vegetables; pre-cooked miso soup; vegetables, cooked; prepared meals consisting primarily of vegetables; soup stock made from seaweed; instant or pre-cooked soup; vegetable soup preparations; soup pastes; preparations for making soup

 

Class 30:

dried noodles; vegetable pastes [sauces]; dressings for food; noodles

 

Class 31:

vegetables, fresh; fresh vegetables; green vegetables, fresh; fresh green vegetables

 

Class 43:

cooking of food